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I have recently picked up a wooden spoon and began cooking. I have NEVER had the urge, want, or need. (Someone else always cooked.) But within the last year and a half, the need arose. I was terrified! One thing I can not do is see a list of ingrediants and determine if I will like it. It just boggles my mind to no end. And I just HATE spending an hour or more cooking and then it all be gone in 10-20 minutes. So I began simple. Simple recipes, simple ingrediants, not a lot of time. And to my suprise, I'm not too bad!
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I began with just a few cook books and recipes from the internet. Above is one dinner of stuffed tomatoes. I have always wanted to make stuffed tomatoes with some sort of meat in it. I finally found a recipe and it turned out wonderful!
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Even Jack, my cat, thinks I'm pretty good! This is him eying the Thanksgiving turkey!
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And my FIRST pumpkin pie turned out 'just like mom's'! I have always been a baker. I love making cookies, cakes, cupcakes and pies. But one can't quite live healthily on cakes and cookies alone. darn.
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And this above, I know, doesn't look like much. This is my first Sheppard's Pie. It lasted all of two meals between me and my boyfriend. I was AMAZED how good this came out! And get this... I only used a recipe as a guide. I didn't have one thing (other than the piece crust and the potato topping) that the recipe actually called for. I think I may be getting the hang of this!!
Now what shall I make for dinner....?
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